I
have no idea what this dish is actually called, so I like to use the non-descriptive and open to interpretation name in the title.I have a particular predilection for spicy food, while the sweet/sour combination is not one that I have been very familiar with from my early (cooking) life.
On the other hand, I have learned to appreciate all sorts of flavours and also never to say “I don’t like that” before having actually tried it; therefore, please keep an open mind, try the Casserole and if you don’t like it… well, then never cook it again in your entire life.